The Joy of Leftovers

Ratatouille

I don’t know whether it has something to do with my itinerant Forces childhood, or intense laziness, but I always cook for an Army!  After all, if you are going to chop one onion, might as well chop 3!  I have learned to ask at our nearest Fruit & Veg shop for ‘cooking’ bananas and tomatoes, and they know to … Read More